My mom's good friend Barb Chlipala is credited with this recipe. The running joke for years is that Barb can organize and cater a party better than she can cook, she proved herself wrong with this casserole. Its a big hit wherever i bring it! I know a few cousins of mine that would be very happy to partake in this casserole!
5 lbs potatoes (Peeled, diced and cooked)
1 ounce cream cheese, more is okay , I usually use 1/2 of a regular sized bar
1 stick butter or margarine
1/2 cup sour cream
1/2 cup milk
2 eggs, lightly beaten
Salt and Pepper to taste
Cook peeled potatoes add all the ingredients, except the egg and mash. Taste for seasoning first, then proceed to stir in the egg. Spray cooking spray in a large casserole dish, spoon in potato mixture, and bake uncovered at 350 degrees for 45 minutes. Serve! If you wish, sprinkle cheddar cheese on the top during the last 5 minutes, although, we never did.
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